Sektionen: Paula recommends: Hearty Meals

chicken breast, lumberjack steak, entrecôte, one meatball, broccoli florets, béarnaise sauce; plus fried potatoes or fries

with bacon beans and rosemary potatoes

with honey, baked potato + herb quark & herb butter and salad garnish

(entrecôte ~300 g) with braised onions & ham strips, plus potato wedges and herb quark

(~350 g) from the grill with braised onions, fried potatoes and herb butter

(~300 g) with baked potato + herb quark & herb butter or with bacon beans & fried potatoes

with apple-onion confit & fried potatoes or mash

spare ribs with potato wedges, fries or fried potatoes

with two fried eggs and fried potatoes